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    You are in: Home / Recipes / Easy La Victoria Chile Verde Recipe
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    Easy La Victoria Chile Verde

    Easy La Victoria Chile Verde. Photo by grawma

    1/1 Photo of Easy La Victoria Chile Verde

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    Julesong's Note:

    I love chile verde, and I've been impressed by this, the easiest and tastiest recipe I've found. Yes, it cheats a bit by using sauce from a jar (hmmph, you might say!), but sometimes you can achieve really good results from shortcuts. :) This is the recipe I use most often for Chile Verde. Delicious, and folks ask for the recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut pork into 1/2-inch cubes; season cubes with salt and pepper.
    2. 2
      In a large, heavy pan with lid, brown the cubes well in oil and melted butter.
    3. 3
      Add the onion and garlic and sauté for about 5 minutes, then drain the fat from the pan.
    4. 4
      Add the remaining ingredients, cover, and simmer for at least 90 minutes, stirring frequently; add more water (or broth or beer) during cooking if necessary to achieve desired sauce texture.
    5. 5
      Makes 4 to 6 servings.

    Ratings & Reviews:

    • on October 16, 2002

      45

      This was fairly easy to make and very tasty! I think some cuts of pork could be simmered longer to get more tender. This would be a great one for the crockpot! I used Las Palmas sauce which is similar to La Victoria, but one of my preference. I also added finely diced jalapenos to punch up the heat for those who wanted it; I didn't cook those in, as some here like it less so. Thanks for the recipe, Julesong!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 26, 2008

      55

      Found this recipe on the back of the La Victoria jar and it's good. I change my recipe in that my pork is cooked first and instead of cubing it - it is more shreaded. When I make pork butt - this is what I do with my left overs - I make this chile verde recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 15, 2014

      45

      They used to have a recipe on the jar and I have cooked it many times and it is very tasty. I was shocked when I went to La Victoria's website it was not available, I guess they don't want to sell their Salsa Verde lol

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)

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    Nutritional Facts for Easy La Victoria Chile Verde

    Serving Size: 1 (255 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 537.6
     
    Calories from Fat 277
    51%
    Total Fat 30.8 g
    47%
    Saturated Fat 8.4 g
    42%
    Cholesterol 150.4 mg
    50%
    Sodium 1623.4 mg
    67%
    Total Carbohydrate 12.6 g
    4%
    Dietary Fiber 0.7 g
    3%
    Sugars 9.6 g
    38%
    Protein 47.4 g
    94%

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