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    You are in: Home / Recipes / Easy King Ranch Casserole Recipe
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    Easy King Ranch Casserole

    Easy King Ranch Casserole. Photo by StephanieNS

    1/1 Photo of Easy King Ranch Casserole

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    StephanieNS's Note:

    This is a GREAT King Ranch Casserole with not too many ingredients. Easy to make and good to eat!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Put chopped chicken, cream of mushroom soup, Ro-tel tomatoes, and chunks of Velveeta into a bowl; stir them together.
    3. 3
      Spray baking pan with Pam, and then cover the bottom of the pan with half of the tortilla triangles.
    4. 4
      Pour half of the mixture in your bowl on top of the tortillas and spread it around so that it covers all of the tortillas.
    5. 5
      Put remaining half of tortillas on top of the mixture.
    6. 6
      Pour the rest of the mixture from your bowl on top of the second layer of tortillas and once again spread it around onto all of the tortillas.
    7. 7
      Cover top of baking pan with foil and let the casserole cook for 30 minutes.

    Ratings & Reviews:

    • on January 20, 2009

      55

      I really enjoyed this recipe. Especially because my hubby made it.He added some canned mushrooms and onions and substituted velvetta for mozzerella cheese. It was suprisingly really tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 17, 2007

      55

      I gave this 5 stars, because of the taste and ease of the recipe. (I love 5 ingred. or less cooking!) However, I do have to admit that I changed your recipe up, a bit. I used 4 boneless fajita-marinated thighs (as I have a ton of these in my freezer!), I substituted chicken soup for mushroom (I hate them!), and I used crushed tortilla chips, instead of the flour tortillas. You see, I just used what I already had on hand, and yet the recipe was still great! I love recipes that are easy to adapt! I will make this again, for sure.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 30, 2007

      55

      This was very easy to make and the right amount of spice for my husband from the Ro-Tels. I used 3 cups of chicken so DH would be happy there was more meat in it. I will be making it again. Made for Spring PAC 2007 game.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Easy King Ranch Casserole

    Serving Size: 1 (299 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 480.8
     
    Calories from Fat 184
    38%
    Total Fat 20.4 g
    31%
    Saturated Fat 7.6 g
    38%
    Cholesterol 81.2 mg
    27%
    Sodium 1592.7 mg
    66%
    Total Carbohydrate 40.8 g
    13%
    Dietary Fiber 1.8 g
    7%
    Sugars 4.4 g
    17%
    Protein 32.0 g
    64%

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