Total Time
8hrs 5mins
Prep 8 hrs
Cook 5 mins

This is wonderful with a pork loin roast! Plan ahead the jelly needs to chill for a minimum of 8 hours before using.

Ingredients Nutrition

Directions

  1. In a large saucepan stir all ingredients together over low heat until the jelly and marmalade are melted and the mixture is blended.
  2. Cool and chill for a minimum of 8 hours before serving.