Total Time
57mins
Prep 23 mins
Cook 34 mins

This is a very easy simple idea Maria ran by me its really delicious

Ingredients Nutrition

Directions

  1. Heat a heavy nonstick pan over medium high heat. Add ground beef and cook
  2. 4-5 minutes, stirring frequently until browned. Drain off excess fat. Add
  3. vegetables and pasta to pan. Reduce heat to low, cover pan and simmer 8-10 minutes,.
  4. or until vegetables are crisp-tender, stirring occasionally. Stir in sauce and simmer.
  5. 2 minutes, or until hot. Sprinkle with cheese before serving.

Reviews

(1)
Most Helpful

This is excellent for a fast recipe. I used Schwans Mini Bow Tie Pasta with red Peppers,Peas,Corn and Shredded carrots and Provolene cheese. I boiled for 10 minutes, drained, then added to meat.Thanks for posting.20 minutes from freezer(the pasta)to the table for this recipe.The recipe said 57 minutes?

Montana Heart Song April 26, 2006

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a