Easy Homemade Macaroni and Cheese

Total Time
Prep 20 mins
Cook 35 mins

Creamy and delicious.

Ingredients Nutrition


  1. In a large saucepan, melt butter, stir in flour until smooth, gradually add milk, bring to boil- cook and stir for 2 minutes.
  2. Reduce heat, stir in sour cream, velveeta cheese, parmesan cheese, salt, mustard and pepper.
  3. Drain macaroni, toss with cheddar cheese.
  4. Pour into a greased 3 quart dish and add cream sauce. Mix well.
  5. Bake uncovered at 350 degrees for 35-40 minutes or until golden brown and bubbly.
Most Helpful

5 5

Sounds delicious!!!!!!!!!