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    You are in: Home / Recipes / Easy Homemade Alfredo Sauce Recipe
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    Easy Homemade Alfredo Sauce

    Easy Homemade Alfredo Sauce. Photo by Chef #1802855626

    1/1 Photo of Easy Homemade Alfredo Sauce

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Lil' Miss Nikki's Note:

    I had gotten a recipe on here that I had been using for years now but I've tweeked it to make it my own. My family and friends love it and thought I would share. It's the simple touches that make it all the better! Super easy and supper creamy!

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    Serves: 10


    1/4 cups

    Units: US | Metric

    • 1/2 cup butter (or margarine will work fine)
    • 8 ounces cream cheese, softened
    • 16 ounces half-and-half (or you can use milk)
    • 2 teaspoons garlic powder
    • 1/3 cup fancy shredded Italian cheese blend (Or you can use just shredded Parmesan)
    • salt and pepper, to taste


    1. 1
      In a medium sauce pan, melt butter.
    2. 2
      Add in cream cheese.
    3. 3
      Pour in about 8oz (half the jug) of half and half, whisking as you do until mixture combines smoothly.
    4. 4
      Add in cheese, whisking uptil cheese has completely melted.
    5. 5
      Add garlic powder and salt and pepper.
    6. 6
      If sauce is too thick, add more half and half til it comes to a nice creamy texture.
    7. 7
      Let simmer for 5 minutes.

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    Ratings & Reviews:

    • on March 03, 2013


      I've made this recipe so many times it has become a staple in our meal planning. I absolutely love how quickly this comes together and the creamy consistency of this sauce. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 31, 2011


      Good & easy alfredo! My husband loved it (which surprised me)!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2012


    Read All Reviews (8)


    Nutritional Facts for Easy Homemade Alfredo Sauce

    Serving Size: 1 (80 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 220.1
    Calories from Fat 199
    Total Fat 22.2 g
    Saturated Fat 13.4 g
    Cholesterol 66.1 mg
    Sodium 172.9 mg
    Total Carbohydrate 3.3 g
    Dietary Fiber 0.0 g
    Sugars 0.8 g
    Protein 2.8 g

    The following items or measurements are not included:

    Italian cheese blend

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