1/4 Photos of Easy, Healthy Asparagus
This is a quick, tasty and healthy recipe for asparagus!
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- 1Cut asparagus up into thirds, discarding the end.
- 2Place asparagus into boiling water and boil for 5 - 10 minutes (depending on how crisp you like it).
- 3Strain water from pot and add garlic salt and parmesan cheese sprinkling evenly.
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Nutritional Facts for Easy, Healthy Asparagus
Serving Size: 1 (127 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 53.3
- Calories from Fat 18
- Total Fat 2.0 g
- Saturated Fat 1.1 g
- Cholesterol 5.5 mg
- Sodium 112.3 mg
- Total Carbohydrate 5.1 g
- Dietary Fiber 2.4 g
- Sugars 1.6 g
- Protein 5.2 g