Easy Ham'n Swiss Pie

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READY IN: 45mins
Recipe by liz timm

Easy to make and very tasty.

Ingredients Nutrition


  1. Grease 9-inch pie plate.
  2. Heat oven to 400°F.
  3. Sprinkle ham, and cheese in pie plate.
  4. Stir Bisquick mix, milk, salt, pepper, and eggs until blended.
  5. Pour into pie plate.
  6. Bake 35 to 40 minutes or until knife inserted in center comes out clean.
  7. Cool 5 minutes. Garnish with tomato and bell pepper.

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