Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easy Hamburger Corn Casserole Recipe
    Lost? Site Map

    Easy Hamburger Corn Casserole

    Easy Hamburger Corn Casserole. Photo by Bec

    1/2 Photos of Easy Hamburger Corn Casserole

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Bergy's Note:

    This can be a do ahead casserole just pour the ingredients into a casserole dish before you do the final 20 minute simmer and then pop it into a 350F oven 25-30 minutes before serving - put some buttered crumbs on top - I like to serve it over noodles or add cooked macaroni to it for the final simmer - I treat this as a good basic casserole that is tasty as is or even better with your creative touch

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Brown the beef on the sprayed pan, add onions, garlic, chile powder& crushed red pepper flakes.
    2. 2
      Stir until onions are softened and the burger is browned.
    3. 3
      Mix cornstarch with the beef broth add to the pan.
    4. 4
      Add tomatoes mix well& simmer until thickened add corn mix and continue simmering for approz 20 minutes Season with salt& pepper.

    Ratings & Reviews:

    • on April 30, 2003


      What a quick and easy recipe for a weeknight (and economical, too). A real family pleaser. DH and DS had huge second helpings and suggested that I not lose this recipe! Always a good sign.... I served it over macaroni. You're right, it's a perfect recipe to vary a bit whenever you make it - maybe some bell pepper, maybe some beans instead of macaroni, etc., etc. This is a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 03, 2009

      Just whipped this up for my dinner and it is fantastic! It'll be my lunch for throughout the week and if I'm not sick of it by then (and I doubt I will be) another quick, cheap and delicious make ahead meal will emerge in my rotation. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 25, 2005


      This was delicious! I served it over penne pasta, but it was just perfect for me on its own. I did add some italian seasoning to the mix- you had written you liked to use italian flavored diced tomatoes, so I made my own! Also, after cooking the ground beef, I did drain it a little as there was a lot of extra liquid. We will be making this again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Easy Hamburger Corn Casserole

    Serving Size: 1 (502 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 444.4
    Calories from Fat 146
    Total Fat 16.2 g
    Saturated Fat 6.3 g
    Cholesterol 98.4 mg
    Sodium 823.6 mg
    Total Carbohydrate 42.5 g
    Dietary Fiber 6.1 g
    Sugars 10.9 g
    Protein 35.9 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.


    Over 475,000 Recipes Network of Sites