Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easy Ham With Cranberry Glaze Recipe
    Lost? Site Map

    Easy Ham With Cranberry Glaze

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 40 mins

    10 mins

    1 hr 30 mins

    Kittencalskitchen's Note:

    The glaze on this ham is so good! The oven time and glaze amounts are for a 5-pound ham, for a larger ham adjust the cooking time. The ham must be cooked at 325 degrees, not higher.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Set oven to 325 degrees.
    2. 2
      In a small saucepan combine the cranberry sauce, brown sugar, fresh orange juice, cloves, cinnamon, allspice and black pepper, if using; heat slowly stirring until smooth.
    3. 3
      Place the ham on a rack in a shallow roasting pan with 1/3 cup water.
    4. 4
      Insert a meat thermometer in the ham.
    5. 5
      Bake until the thermometer reaches 125 degrees (about 1-1/2 to 2 hours).
    6. 6
      Brush a third of the glaze on the ham 30 minutes before the end of baking time.
    7. 7
      Spoon on the remaining glaze every 10 minutes (within the 30 minutes).
    8. 8
      After removing the ham from the oven, let stand for 15 minutes before carving.
    9. 9

    Ratings & Reviews:

    • on January 01, 2011


    • on January 23, 2010


      Very delicious! I was looking for something easy and a bit different from the usual brown sugar glazes and this was perfect! the cranberry gives it just the right amout of fruit flavor. I didn't have jellied cranberry sauce as we love the whole berry, but I must say it worked just beautifully. I did add the black pepper and do think it's adding another layer of flavor, very yummy! I will make this again! Thank you for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy Ham With Cranberry Glaze

    Serving Size: 1 (386 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 610.3
    Calories from Fat 146
    Total Fat 16.3 g
    Saturated Fat 5.4 g
    Cholesterol 147.4 mg
    Sodium 4325.7 mg
    Total Carbohydrate 49.9 g
    Dietary Fiber 0.6 g
    Sugars 48.6 g
    Protein 63.4 g

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites