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    You are in: Home / Recipes / Easy Ham and Potato Hash Recipe
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    Easy Ham and Potato Hash

    Easy Ham and Potato Hash. Photo by Ambervim

    1/3 Photos of Easy Ham and Potato Hash

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Kellogs's Note:

    This is an easy dish to make that is great served at any time of day. I sometimes crumble some crispy bacon in there for even more flavour variety! It has a nice zing to it due to the spices but is not overpowering.

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    Ingredients:

    Serves: 4

    Yield:

    people

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in large skillet over medium-high heat until sizzling.
    2. 2
      Add cubed potatoes and the last six ingredients to pan.
    3. 3
      Fry potatoes until golden brown and fork tender, stirring occasionally.
    4. 4
      Then add the butter and diced onion. Mix.
    5. 5
      When the onion has softened slightly, add the ham to the pan and mix again to combine.
    6. 6
      Once heated through sprinkle the cheese over hash.
    7. 7
      Serve when cheese has melted.

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    Ratings & Reviews:

    • on June 20, 2012

      55

      Quick, easy and very tasty! Great on it's own. Would be fabulous with an egg on top, soft yolk, of course. The cheese is not needed. There is plenty of flavor without it and it does not really add to it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2010

      55

      Very good! Left our the cayenne pepper so the little ones would eat it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 28, 2008

      55

      Great!!!!!! My husband and loved this recipe11

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Easy Ham and Potato Hash

    Serving Size: 1 (399 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 397.4
     
    Calories from Fat 110
    27%
    Total Fat 12.2 g
    18%
    Saturated Fat 5.7 g
    28%
    Cholesterol 31.5 mg
    10%
    Sodium 544.4 mg
    22%
    Total Carbohydrate 59.1 g
    19%
    Dietary Fiber 7.6 g
    30%
    Sugars 3.7 g
    15%
    Protein 14.3 g
    28%

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