Total Time
40mins
Prep 15 mins
Cook 25 mins

I got this from another recipe website. very good.

Ingredients Nutrition

  • 2 cups cooked egg noodles
  • 1 cup cubed cooked ham (I used regular sliced ham, cut up)
  • 12 cup cubed cheddar cheese (I used about 1 cup.)
  • 1 (10 1/2 ounce) can condensed cream of mushroom soup
  • 5 14 ounces milk

Directions

  1. Preheat oven to 375°.
  2. Place the noodles, ham, cheese, soup and milk in a 9x9-inch casserole dish.
  3. Mix well.
  4. Bake at 375° for 20-30 minutes.
Most Helpful

5 5

Great recipe - and exactly what I was looking for. Easy and tasty comfort food. I got everything heated up (and noodles cooked), and then threw it in crockpot on low, for a church dinner. Thanks for posting!

5 5

Great dish to use up the left over ham, everything in this is what I had on hand. The wife like it because it tasted like "homemade mac n' cheese" . I used 1 cup of milk insted of what is in the recipe since I made this the day before. Turned out yummy and rich, a winter keeper!

5 5

Very good comfort food & easy. I doubled the recipe since my guys are big eaters. Made 5-6 good servings after doubling.