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    You are in: Home / Recipes / Easy Halloween Worm Cupcakes Recipe
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    Easy Halloween Worm Cupcakes

    Easy Halloween Worm Cupcakes. Photo by Chouny

    5 Photos of Easy Halloween Worm Cupcakes

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Dari Donovan's Note:

    A favorite of youngsters who visit our house. Grownups love them too!

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    Ingredients:

    Serves: 8-10

    Yield:

    cupcakes

    Units: US | Metric

    • 1 (18 ¼ ounce) box chocolate cake mix
    • 3 cups any flavor cookie crumbs
    • 1 (18 ounce) can chocolate icing
    • 1 (16 ounce) bag gummy worms

    Directions:

    1. 1
      Preheat oven according to cake mix package directions.
    2. 2
      Grease and flour a 12-cup cupcake pan.
    3. 3
      Prepare cake mix according to package directions.
    4. 4
      Pour batter into cupcake pans and bake as directed on cake mix box.
    5. 5
      Let cupcakes cool thoroughly before frosting.
    6. 6
      Spread cupcakes lightly with chocolate icing. Sprinkle cookie crumbs on top.
    7. 7
      Cut gummy worms in half (as many as you like).
    8. 8
      Put icing onto cut end of the worms and stick to the top of cupcakes.
    9. 9
      You can use as few or as many as will fit on each cupcake.
    10. 10
      Let icing set for 10 minutes and then enjoy.

    Ratings & Reviews:

    Read All Reviews (5)

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    Nutritional Facts for Easy Halloween Worm Cupcakes

    Serving Size: 1 (148 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 754.6
     
    Calories from Fat 191
    25%
    Total Fat 21.3 g
    32%
    Saturated Fat 5.6 g
    28%
    Cholesterol 0.0 mg
    0%
    Sodium 675.2 mg
    28%
    Total Carbohydrate 143.6 g
    47%
    Dietary Fiber 2.1 g
    8%
    Sugars 95.0 g
    380%
    Protein 4.5 g
    9%

    The following items or measurements are not included:

    cookie crumbs

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