Easy Halloween Worm Cupcakes
Added September 23, 2005 | Recipe #138648
Total Time:
Prep Time:
Cook Time:
A favorite of youngsters who visit our house. Grownups love them too!
Ingredients:
1 (18 ¼ ounce) box
chocolate cake mix
3 cups
any flavor
cookie crumbs
1 (18 ounce) can
chocolate icing
1 (16 ounce) bag
gummy worms
Directions:
1
Preheat oven according to cake mix package directions.
2
Grease and flour a 12-cup cupcake pan.
3
Prepare cake mix according to package directions.
4
Pour batter into cupcake pans and bake as directed on cake mix box.
5
Let cupcakes cool thoroughly before frosting.
6
Spread cupcakes lightly with chocolate icing. Sprinkle cookie crumbs on top.
7
Cut gummy worms in half (as many as you like).
8
Put icing onto cut end of the worms and stick to the top of cupcakes.
9
You can use as few or as many as will fit on each cupcake.
10
Let icing set for 10 minutes and then enjoy.
Ratings & Reviews:
These were a hit at the last potluck! I simply chopped oreo cookies (filling and all) in my food processor- and it looked like rich topsoil. Thanks!
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Made these for my sons halloween party at school. He loved helping to make them and they didn't take forever, so mommy lvoed it too. Thanks!
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The title says it all! This is a great and fast way to whip up Halloween treats! I usually like to make everything from scratch but today I was low on time and these turned out wonderful! My husband was so impressed and said the "dirt" tasted great! Thanks so much for the easy fix!I promise I will be making these again!
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Nutritional Facts for Easy Halloween Worm Cupcakes
Serving Size: 1 (148 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 754.6
Calories from Fat 191
25%
Total Fat 21.3 g
32%
Saturated Fat 5.6 g
28%
Cholesterol 0.0 mg
0%
Sodium 675.2 mg
28%
Total Carbohydrate 143.6 g
47%
Dietary Fiber 2.1 g
8%
Sugars 95.0 g
380%
Protein 4.5 g
9%
The following items or measurements are not included:
cookie crumbs
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