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    You are in: Home / Recipes / Easy Halloween Cookie Cups Recipe
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    Easy Halloween Cookie Cups

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Linda's Busy Kitchen's Note:

    Quick, Easy and DELCIOUS! The kids love making and eating these sweet morsels of love! Great for parties, and especially enjoyed for Halloween! This recipe is courtesy of Verybestbaking.com

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (18 ounce) package nestle toll house refrigerated chocolate chip cookie dough
    • 1 cup nestle toll house Nestle milk chocolate and peanut butter swirled morsels

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Grease 24 mini-muffin cups.
    3. 3
      Place squares of dough into prepared muffin cups, and press down to make a deep well.
    4. 4
      Bake for 10-11 mins., or until edges are set. Remove from oven to wire rack(s).
    5. 5
      While still warm, fill cookie cups with morsels. Morsels will soften, and retain their shape.
    6. 6
      Cool completely.
    7. 7
      With tip of knife, remove cookie cups from muffin pan(s).
    8. 8
      *Note:.
    9. 9
      1 cup (6 oz.) Nestle Toll House Swirled Milk Chocolate & Caramel, Swirled Real Semi-Sweet & White Chocolate, Semi-Sweet Chocolate and/.
    10. 10
      or Milk Chocolate Morsels can be substituted for the Swirled Milk Chocolate & Peanut Butter Morsels.

    Ratings & Reviews:

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    Nutritional Facts for Easy Halloween Cookie Cups

    Serving Size: 1 (21 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 94.1
     
    Calories from Fat 39
    41%
    Total Fat 4.3 g
    6%
    Saturated Fat 1.4 g
    7%
    Cholesterol 5.1 mg
    1%
    Sodium 44.4 mg
    1%
    Total Carbohydrate 13.0 g
    4%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.0 g
    0%
    Protein 0.9 g
    1%

    The following items or measurements are not included:

    Nestle milk chocolate and peanut butter swirled morsels

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