Easy Gyro Pizza

READY IN: 35mins
Recipe by Pinay0618

Quick, easy dinner recipe for busy nights or when you just don't feel like being in the kitchen.

Top Review by Cynthia H.

A nice variation on the classic Gyro! I used a gluten free crust and followed the recipe. At the end, I added a sprinkle of dried mint and garlic salt. I also used a tzaziki dipping sauce on the side. Yummy!

Ingredients Nutrition

Directions

  1. Heat oven to 425°F Spray 13x9-inch pan with cooking spray. Press pizza dough in bottom and slightly up sides of pan to form crust. Bake about 7 minutes or until crust just begins to turn brown on edges.
  2. Meanwhile, in 6-inch skillet, cook turkey and garlic over medium-high heat 5 to 7 minutes, stirring occasionally, until turkey is no longer pink. Stir in oregano and salt.
  3. Spread sour cream over warm crust. Sprinkle with 1 cup of the mozzarella cheese. Evenly top cheese with cooked turkey. Sprinkle with cucumber and tomato. Separate red onion into rings; arrange over tomato. Sprinkle with remaining 1/2 cup mozzarella cheese and the feta cheese.
  4. Bake 13 to 14 minutes or until edges of crust are golden brown and cheese is melted.

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