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    You are in: Home / Recipes / Easy Grouse Recipe
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    Easy Grouse

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Chuck in Killbuck's Note:

    Here's and oldie but goodie I found in my recipe book. Don't know where I got it but I've made it several times and have enjoyed it. This was the way my son fixed his when he got his very first grouse.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix flour, salt, sugar, allspice, garlic, and paprika in a wide bowl or pan.
    2. 2
      Dip grouse pieces in flour mixture to coat. Brown pieces in margarine over low heat turning as needed.
    3. 3
      Add a small amount of water, cover, and simmer until tender, approx 20-30 minutes depending on grouse size.

    Ratings & Reviews:

    • on October 01, 2006

      We found the quantity of salt in this mix overpowers all the other flavors. The grouse breasts were very tender, so we will try this again with much less salt.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Grouse

    Serving Size: 1 (121 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 447.6
     
    Calories from Fat 210
    47%
    Total Fat 23.4 g
    36%
    Saturated Fat 4.0 g
    20%
    Cholesterol 0.0 mg
    0%
    Sodium 56854.6 mg
    2368%
    Total Carbohydrate 52.3 g
    17%
    Dietary Fiber 1.9 g
    7%
    Sugars 3.3 g
    13%
    Protein 6.9 g
    13%

    The following items or measurements are not included:

    grouse

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