Easy Ground Turkey Soup

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READY IN: 40mins
Recipe by mydesigirl

This makes for an easy lunch to warm your tummy! I've used the hotter version of Rotel tomatoes and that was good too.

Ingredients Nutrition


  1. Heat nonstick skillet over medium high-heat.
  2. Crumble and cook turkey until no longer pink, about 5 minutes; drain.
  3. Meanwhile, in a large stock pot, mix remaining ingredients and heat well.
  4. Add cooked turkey, reduce heat and simmer at least 30 minutes (Note: Flavors intensify the longer the simmering time).
  5. Spoon into individual serving bowls and top with cheese.

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