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    You are in: Home / Recipes / Easy Ground Beef Gyros Recipe
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    Easy Ground Beef Gyros

    Easy Ground Beef Gyros. Photo by Wildflour

    1/1 Photo of Easy Ground Beef Gyros

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Mama's Kitchen (Hope)'s Note:

    From the Texas Beef Council posted for the Greek portion of the Zaar World Tour. Feel free to up the seasonings on the beef if you like it really flavorful. As Saraghina states, leftover roast would be great here too!

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    Ingredients:

    Serves: 8

    Yield:

    appetiz ...

    Units: US | Metric

    SEASONING

    SAUCE

    Directions:

    1. 1
      In small bowl, combine Yogurt Sauce ingredients, mixing well. Cover and refrigerate.
    2. 2
      Heat oven to 350ºF.
    3. 3
      In medium bowl, combine ground beef and seasoning ingredients, mixing lightly but thoroughly.
    4. 4
      Divide beef mixture into 16 equal portions and shape into patties 2 inches in diameter.
    5. 5
      Place patties on rack in broiler pan.
    6. 6
      Bake in oven 10 minutes or until no longer pink OR GRILL over medium heat.
    7. 7
      To serve, place equal amounts of beef and tomato in each pita half; top with yogurt sauce.

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    Nutritional Facts for Easy Ground Beef Gyros

    Serving Size: 1 (145 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 198.5
     
    Calories from Fat 57
    29%
    Total Fat 6.4 g
    9%
    Saturated Fat 2.5 g
    12%
    Cholesterol 38.0 mg
    12%
    Sodium 349.2 mg
    14%
    Total Carbohydrate 19.0 g
    6%
    Dietary Fiber 1.1 g
    4%
    Sugars 2.8 g
    11%
    Protein 15.3 g
    30%

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