Easy Grilled Chicken Livers
- Ready In:
- 28mins
- Ingredients:
- 2
- Yields:
-
10 pieces
- Serves:
- 2
ingredients
- 1 lb chicken liver
- salt and pepper
directions
- Spray grill with non-stick cooking spray; heat grill to medium high heat.
- Place livers on hot grill, being careful not to let any slide through.
- Cook 3-4 minutes on each side.
- Remove from grill, sprinkle with sea salt and freshly ground black pepper.
- Enjoy!
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RECIPE SUBMITTED BY
I was born and raised in East Tennessee - I love southern and Appalachian cooking and culture. I also love to experiment with food and am always looking for new recipes to try. Heaven to me looks like the Smoky Mountains, with streams, meadows, mountains, hills, trees and wildlife.