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    You are in: Home / Recipes / Easy Grilled Bourbon Chicken Recipe
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    Easy Grilled Bourbon Chicken

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Busy Lindsay's Note:

    Found this recipe years ago. It is a little different from some of the other grilled bourbon chicken recipes on Zaar. There is no ketchup in this recipe and it is not spicy. You can certainly add a few dashes of cayenne pepper or red pepper flakes to kick it up a notch. Time indicated below does not include marinating.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, combine all ingredients, except chicken, to make the sauce. Set aside ½ cup of this sauce for basting the chicken later while grilling.
    2. 2
      Add chicken to the bowl of remaining sauce, tossing chicken to coat with sauce mixture.
    3. 3
      Cover and refrigerate for at least 3 hours.
    4. 4
      Drain chicken, discarding marinade.
    5. 5
      Grill chicken, basting often with reserved sauce, until chicken is cooked through (about 20 to 30 minutes depending on the size and cut of chicken pieces).

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    Ratings & Reviews:

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    Nutritional Facts for Easy Grilled Bourbon Chicken

    Serving Size: 1 (195 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 424.2
     
    Calories from Fat 187
    44%
    Total Fat 20.8 g
    32%
    Saturated Fat 5.9 g
    29%
    Cholesterol 103.5 mg
    34%
    Sodium 1445.0 mg
    60%
    Total Carbohydrate 20.9 g
    6%
    Dietary Fiber 0.4 g
    1%
    Sugars 18.7 g
    74%
    Protein 28.4 g
    56%

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