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    You are in: Home / Recipes / Easy Gourmet Chicken for a Crowd Recipe
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    Easy Gourmet Chicken for a Crowd

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 15 mins

    15 mins

    3 hrs

    Caretta's Note:

    I was going through all of my recipes, trying to decide which one to use to serve a crowd of people the next day. I finally could not decide between 3 recipes, so I combined the best features from each and came up with this. It was so easy to make and everyone said it was delicious. I am rewriting it here while it is fresh in my mind. Plus I will have it for future reference. Hope you enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Grease either two 13x 9 pans or one large half sheet cake pan.
    2. 2
      Arrange chicken tenders in pan(s).
    3. 3
      Preheat oven to 325 degrees F.
    4. 4
      Heat oil in large skillet.
    5. 5
      Saute onions and peppers till soft.
    6. 6
      Add garlic to skillet about halfway through to let flavors blend.
    7. 7
      Arrange over chicken.
    8. 8
      Combine soups, wine, lemon juice and spices.
    9. 9
      Pour over chicken.
    10. 10
      Cover and bake for 3 hours.
    11. 11
      Serve over rice or noodles. I Served it with sticky rice and a salad.
    12. 12
      The 'gravy' came out perfect consistency for me, but it could be thickened with a cornstarch paste or thinned by adding chicken broth.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on September 25, 2012

      45

      I made this chicken for a large crowd of 30, without testing the recipe first. I followed the recipe, except i didn't have any coriander and i substituted cumin. it was super easy and fast to prepare, and the end result was, everyone loved it. i recommend this dish, it is also a great idea for making to portion off and freeze.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 09, 2014

      45

      I used this recipe for 60 people. I actually forgot 3 of the spices and it still tasted great. I only tripped the soups needed however I did 4x's of everything else. Everyone said it tasted great! The recipe was nice and easy just the way I like them!!! For 60 people I used 20 lbs of Chicken tenderloins. I served it with smashed red skin potatoes.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Gourmet Chicken for a Crowd

    Serving Size: 1 (113 g)

    Servings Per Recipe: 25

    Amount Per Serving
    % Daily Value
    Calories 94.7
     
    Calories from Fat 50
    53%
    Total Fat 5.6 g
    8%
    Saturated Fat 1.2 g
    6%
    Cholesterol 3.6 mg
    1%
    Sodium 500.4 mg
    20%
    Total Carbohydrate 7.3 g
    2%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.3 g
    5%
    Protein 1.6 g
    3%

    The following items or measurements are not included:

    chicken pieces

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