Easy Garlic Chicken
- Ready In:
- 45mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 3 tablespoons butter
- 4 boneless skinless chicken breast halves
- 2 teaspoons garlic powder
- 1 teaspoon seasoning salt
- 1 teaspoon onion powder
directions
- Melt butter in a large skillet over medium high heat.
- Add chicken and sprinkle with garlic powder, seasoning salt and onion powder.
- Saute about 10 to 15 minutes on each side, or until chicken is cooked through and juices run clear.
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Reviews
-
This was very easy and tasted great! It is pretty much how I have actually always cooked chicken lol. I did add some pepper to it as well, and had to use margarine for allergy reasons. Gotta love the yummy crispy bits in the bottom of the pan!!! A great weeknight meal when you are too tired to do anything really involved.
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This chicken is outstanding! The only thing I added was a little bit of paprika to each side of the chicken while it was cooking. My three picky children LOVED it and wished I had made more! I let the chicken saute long enough that the seasonings got kind of crusty in the pan. Then I scraped all that stuff and the butter on top of the chicken. Yummy, moist and so easy! I will be making this again and again. Thanks, Tina.
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A quick, tasty weeknight main dish. I combined the spices in a small dish, and then sprinkled them on while cooking, making sure to get both sides of the chicken. I also sprinkled them with black pepper. I will make this again, and will decrease the butter down to 1 Tbsp with maybe a bit of olive oil as well. It seemed like a lot of butter, but the chicken is moist & flavorful. I served with mac & cheese and a big green salad.
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RECIPE SUBMITTED BY
Tina Richardson
United States
I am 29 years old, married and I have two kids. I LOVE to cook, and search for new and interesting recipes.I love to meet new people, spend time w/ my family and ride Horses. I live in Salt Lake City and I work from home for a health infomation company.