Recipe by Oolala
Only 3 types of fruit, pineapple, prunes and dried apricots with sweet and spicy French dressing. Super simple.
- 4 boneless pork chops, 1/2-inch thick
- 1 (8 1/2 ounce) can pineapple chunks, drained
- 1 cup prune, pitted
- 1⁄2 cup dried apricot
- 1⁄2 cup spicy-sweet french salad dressing