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    You are in: Home / Recipes / Easy Fried Chicken Recipe
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    Easy Fried Chicken

    Easy Fried Chicken. Photo by marisk

    1/1 Photo of Easy Fried Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 55 mins

    5 mins

    1 hrs 50 mins

    marisk's Note:

    This chicken is very easy to make. It looks a mess before you fry it but is quite tasty. This works with any amount of chicken. I normally use wings or thighs. The amount of servings depends on how much everyone eats!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Generously season the chicken with the above spices, to your taste.
    2. 2
      Add a few handfuls of flour to the mixture; then let sit for about 10-15 minutes.
    3. 3
      Heat the oil.
    4. 4
      Fry chicken until done (juices should run clear).
    5. 5
      Drain on absorbent paper (or paper bags) and serve.

    Browse Our Top Poultry Recipes

    Ratings & Reviews:

    • on July 20, 2006

      55

      This was a good fried chicken. I didn't add the butter. I started out with a small amount of spices but next time I will add more. Thanks marisk. Bullwinkle.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Fried Chicken

    Serving Size: 1 (283 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 494.5
     
    Calories from Fat 311
    63%
    Total Fat 34.6 g
    53%
    Saturated Fat 9.9 g
    49%
    Cholesterol 172.5 mg
    57%
    Sodium 161.0 mg
    6%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 42.7 g
    85%

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