Easy French Onion Bread

Total Time
35mins
Prep 5 mins
Cook 30 mins

This was a favorite at our office parties...it is so good and so easy to make!!

Ingredients Nutrition

  • 1 loaf French bread
  • 14 lb butter, softened
  • 1 envelope Lipton Onion Soup Mix

Directions

  1. Slice Bread.
  2. Mix butter and soup mix- until well blended.
  3. Spread on one side of each slice of bread.
  4. Push loaf back together and wrap in aluminum foil.
  5. Bake at 350 degree oven for approx.
  6. 30 minutes.

Reviews

(1)
Most Helpful

Very good, and nice change from garlic bread. Very easy indeed!

LorenLou September 17, 2003

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a