Easy Fast Biscuit Pastry #2
- Ready In:
- 20mins
- Ingredients:
- 5
- Yields:
-
8 BISCUITS
- Serves:
- 4
ingredients
- 1 (7 1/2 ounce) can refrigerated biscuits
- 1 cup oleo
- 1 cup brown sugar
- 1⁄4 cup nuts
- 1⁄4 - 1⁄2 cup cranberry sauce
directions
- Melt oleo.
- Dip each biscuit in oleo, then brown sugar and nuts.
- Put in cake or pie tin.
- Make indentation in each biscuit and put about 1 teaspoons cranberry sauce in each.
- Bake at 350°F for about 10 minutes till brown and crispy. Yum.
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RECIPE SUBMITTED BY
I LOVE COOKING-I LOVE MY HOME-FOOD AND COOKING IS A JOY LIKE PAINTING,EVERY RECIPE HAS A NEW STROKE.