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1 hrs 40 mins
Don’t let the long list of ingredients scare you. This is a very easy bread to make because you don’ t have to knead it and the dough doesn’t need to rise. I make this at home every other week. It's perfect as a breakfast bread!
Units: US | Metric
Serving Size: 1 (1927 g)
Servings Per Recipe: 1
The following items or measurements are not included: