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    You are in: Home / Recipes / Easy Enough Creamy Lemon Meringue Pie Recipe
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    Easy Enough Creamy Lemon Meringue Pie

    Easy Enough Creamy Lemon Meringue Pie. Photo by Marsha D.

    1/1 Photo of Easy Enough Creamy Lemon Meringue Pie

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Marsha D.'s Note:

    Got this recipe from Keebler. I used fresh lemon juice in mine but you can buy store brand.This pie has a thicker filling than most lemon meringue pies and has a stronger egg taste. It's different than most lemon meringue pies too.

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    Units: US | Metric


    1. 1
      Preheat oven to 325°F.
    2. 2
      In a medium bowl beat egg yolks well.
    3. 3
      Stir in condensed milk,lemon juice, lemon peel and food coloring, if desired. This will thicken.
    4. 4
      Pour mixture in pie crust and bake 30 minute at 325°F.
    5. 5
      Preparing the meringue.
    6. 6
      Beat egg whites, vanilla, and cream of tarter in a large bowl with a electric mixer on medium speed until soft peaks form.
    7. 7
      Add sugar gradually, turning up mixer on high speed, until stiff peaks form.
    8. 8
      Turn oven up to 350°F.
    9. 9
      Spread meringue on top of hot pie filling all over the entire pie.
    10. 10
      Put in oven and bake another 15 minutes or until golden brown.
    11. 11
      Take out of oven and cool on stove or counter top for at least 1 hour.
    12. 12
      Place in refrigerator and chill at least 2 to 3 hours before serving.

    Ratings & Reviews:

    • on April 18, 2007


      This was excellent! This was indeed quite different from the traditional lemon meringue has more the texture of a key lime pie in a way (only lemon flavored of course). I used fat free sweetened condensed milk instead of the the full fat and it still was very rich, creamy, and delicious. Also, I made a homemade graham cracker crust rather than the "ready" crust.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy Enough Creamy Lemon Meringue Pie

    Serving Size: 1 (117 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 304.9
    Calories from Fat 102
    Total Fat 11.3 g
    Saturated Fat 4.9 g
    Cholesterol 96.1 mg
    Sodium 191.4 mg
    Total Carbohydrate 44.7 g
    Dietary Fiber 0.2 g
    Sugars 36.5 g
    Protein 7.0 g

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