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    You are in: Home / Recipes / Easy English Butter Toffee Bars Recipe
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    Easy English Butter Toffee Bars

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on December 27, 2006

      I made 2 toffee bar recipes and this one was my favorite of the two. I used cinnamon graham crackers. Excellent! :.)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 29, 2009

      My favorite bar!! I have made this one with great results and many requests for the recipe. Thank you!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 04, 2008

      These were a real hit this year! It is so easy to whip up a big batch of these that I made 3 batches. I have a similar recipe in a cook book but it said to use dark brown sugar and boil for four min. I did make two batches and did prefer the dark flavor. I filled a jelly roll pan with crackers, but used the same amount of topping. These freeze great, too. Thanks a bunch, Taylor, for a recipe that I will be making often. Roxygirl

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    • on January 10, 2004

      Great! Easy and delicious.

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    • on December 19, 2002

      these are great,they are even better when you use graham crackers instead of saltines.

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    Nutritional Facts for Easy English Butter Toffee Bars

    Serving Size: 1 (962 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 67.6
     
    Calories from Fat 39
    58%
    Total Fat 4.3 g
    6%
    Saturated Fat 2.6 g
    13%
    Cholesterol 9.1 mg
    3%
    Sodium 36.1 mg
    1%
    Total Carbohydrate 6.9 g
    2%
    Dietary Fiber 0.2 g
    1%
    Sugars 5.5 g
    22%
    Protein 0.3 g
    0%

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