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    You are in: Home / Recipes / Easy Eggless Shortbread Cookies Recipe
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    Easy Eggless Shortbread Cookies

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Kitty_Chef's Note:

    These are the best eggless shortbread cookies I have ever tasted. They're easy to make and are delicious, too. By the next day, the entire batch is eaten up. They're great for any occasion, or whenever you feel like a good treat. Note: It's best if you use an electric mixer.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Cream the butter and shortening together until it is light and creamy.
    2. 2
      Slowly add the icing sugar, until it is icing consistency and fluffy. (note:there may be some icing sugar left over).
    3. 3
      Add the flour and salt, 1/4 cup at a time, mixing thoroughly until it is well blended.
    4. 4
      Make little balls of dough in your hands and press onto cookie pan lined with parchment paper. Cook for 10-20 minutes at 350 - 375F, or until they are golden.
    5. 5
      Enjoy!

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    Ratings & Reviews:

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    Nutritional Facts for Easy Eggless Shortbread Cookies

    Serving Size: 1 (691 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 172.3
     
    Calories from Fat 86
    49%
    Total Fat 9.5 g
    14%
    Saturated Fat 5.0 g
    25%
    Cholesterol 18.3 mg
    6%
    Sodium 57.1 mg
    2%
    Total Carbohydrate 21.3 g
    7%
    Dietary Fiber 0.2 g
    0%
    Sugars 14.7 g
    58%
    Protein 0.9 g
    1%

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