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1/1 Photo of Easy Egg Foo Yung
This recipe uses a can of Chop Suey vegetables and a can of mixed Chinese vegetables instead of individual cans of bean sprouts, water chestnuts, celery, and bamboo shoots. No more partial cans of these leftover when you use this recipe. Very convenient.
Units: US | Metric
Serving Size: 1 (46 g)
Servings Per Recipe: 8
The following items or measurements are not included:
chop suey vegetables