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    You are in: Home / Recipes / Easy Eatin' Lemon Bars Recipe
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    Easy Eatin' Lemon Bars

    Easy Eatin' Lemon Bars. Photo by Susan Dillard

    1/1 Photo of Easy Eatin' Lemon Bars

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    40 mins

    30 mins

    s'kat's Note:

    These were brought into my work recently to celebrate a co-worker's birthday. Absolutely incredible! The baker was hunted down and made to hand out the recipe. ;) It came from her Pampered Chef cookbook, and the pan she used was one of their 'bar pans'. I'm sure a 13X.. or 15X.. could be substituted, but the baking time should probably be adjusted.

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    Ingredients:

    Servings:

    Units: US | Metric

    Base and Topping

    • 1 (18 1/2 ounce) package yellow cake mix
    • 1/3 cup butter, softened
    • 1/2 cup pecans, chopped

    Filling

    Glaze

    Directions:

    1. 1
      Preheat oven to 350°.
    2. 2
      For Base& Topping: Combine cake mix and butter, and blend thoroughly.
    3. 3
      Add pecans and mix well.
    4. 4
      Reserve 1 cup of the crumb mixture for topping.
    5. 5
      Press remaining crumb mixture onto bottom of pan.
    6. 6
      Roll lightly with glass or pin to smooth out.
    7. 7
      For Filling: Combine pudding mix and sweetened condensed milk, mixing until smooth.
    8. 8
      Add lemon zest and juice to pudding mixture; mix well.
    9. 9
      Pour filling over base and spread gently across.
    10. 10
      Sprinkle with reserved crumb mixture.
    11. 11
      Bake 25-28 minutes or until light golden brown.
    12. 12
      Cool 10 minutes.
    13. 13
      For Glaze: Juice lemon to yield 3-5 teaspoons of juice.
    14. 14
      Combine powdered sugar and juice; drizzle over warm bars.
    15. 15
      Cool an additional 20 minutes.
    16. 16
      Cut into bars and serve.

    Browse Our Top Bar Cookie Recipes

    Ratings & Reviews:

    • on October 24, 2002

      55

      I made these for my brothers birthday party, and he loved them!! He's a lemon lover, and I actually increased the lemon flavoring in the recipe.. They were so tangy and wonderful!This recipe is definitely a keeper!The icing definitely adds some zing to the bars. Great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 29, 2002

      55

      Thanks for sharing this great recipe S'kat! I happened to have the Pampered Chef bar pan so followed instructions to a "T" and the bars came out perfect! Very, very quick and easy to put together and delicious result!! I especially enjoyed the flavor and texture of the nuts in this recipe. Just a note...Unless the prep time includes cooling time, it really only took me about 10 to 15 minutes to put this together. Thanks for posting this keeper! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 15, 2006

      55

      These are a winner! My family raved about these. I did not change a thing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Easy Eatin' Lemon Bars

    Serving Size: 1 (28 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 110.0
     
    Calories from Fat 36
    33%
    Total Fat 4.1 g
    6%
    Saturated Fat 1.5 g
    7%
    Cholesterol 6.4 mg
    2%
    Sodium 115.2 mg
    4%
    Total Carbohydrate 17.7 g
    5%
    Dietary Fiber 0.3 g
    1%
    Sugars 11.7 g
    47%
    Protein 1.2 g
    2%

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