Community Pick
Easy Drop Danish (Using Bisquick)
photo by paigeransom
- Ready In:
- 35mins
- Ingredients:
- 8
- Yields:
-
1 dozen danish
- Serves:
- 12
ingredients
- 59.14 ml margarine or 59.14 ml butter, softened
- 29.58 ml sugar
- 473.18 ml Bisquick baking mix
- 157.80 ml milk
- 59.14 ml any flavor preserves (I like raspberry)
-
GLAZE
- 157.80 ml powdered sugar
- 14.79 ml warm water
- 1.23 ml vanilla
directions
- Mix margarine, sugar and Bisquick until crumbly.
- Stir in milk until dough forms; beat 15 strokes.
- Drop by rounded tablespoonfuls 2" apart onto a lightly greased cookie sheet.
- Make a shallow well in center of each with the back of a spoon.
- Fill the well with 1 teaspon preserves.
- Bake at 450 degrees Fahrenheit for 10 to 15 minutes or until golden.
- While warm drizzle with glaze.
- Glaze: Beat together all ingredients until smooth.
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Reviews
-
I write this review with no disrespect intended. From someone who is a visual person...The picture that is featured as a header for this recipe...the grey looking danish, that looks like its got a glob of blood in the middle....if you have a better pic..it might be a good idea to change it. It is so unappetizing that it takes away from the recipe. Im so sorry if i offended anyone. It was not my intention. Be Blessed????
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I thought these turned out quite well. I usually like to make things from scratch, but the Bisquick was the easy way for the morning. I didn't change a thing with the recipe. However, it only took 10 minutes @450 until they were done in my oven. Hubby ate 3 in one sitting. Thanx for a tasty recipe that's easy!
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Tweaks
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I made these as a special treat this afternoon. My hubby told me he was just going to eat a salad but the instant he saw these, he grabbed a plate and was all over them! I've never seen the man move so fast! Ha! Ha! I added vanilla and extra sugar to the dough to make it even more of a treat. I also made extra glaze using milk instead of water. I made 9 danishes with the dough. When I baked mine, I put them in at 450 for 7 minutes then turned the heat down to 400 for an additional 6 minutes. Came out PERFECT! I will definately make these again! So yummy! Thanks!
RECIPE SUBMITTED BY
Katrina
United States
My life is horseback riding - I have my own horse PJ (Quarter Horse mare).
I have 1 dog, Buddy (chiuhuha/jack russel terrier mix).
I'm 16 and love to cook.