Total Time
25mins
Prep 5 mins
Cook 20 mins

A pleasing perfect-every-time recipe from the late 1950's. From my Southern belle great-grandmother's recipe collection. Absolutely delicious with her Maple Spread I am posting!

Ingredients Nutrition

Directions

  1. Heat oven to 425*.
  2. Grease a 12-cup muffin tin.
  3. In medium bowl combine flour, mayonnaise & milk. Using a fork, stir only enough to moisten flour.
  4. Divide dough equally between muffin cups.
  5. Bake for 20 minutes and serve warm with butter, honey, jam or my posted Maple Spread.

Reviews

(1)
Most Helpful

These rolls were very easy & tasty too! My baking time was only about 10 minutes. I will definately be keeping this one!

Carah'sMama July 26, 2005

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a