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    You are in: Home / Recipes / Easy Dinner Parmesan Zucchini Recipe
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    Easy Dinner Parmesan Zucchini
    Easy Dinner Parmesan Zucchini. Photo by PaulaG

    Photo by PaulaG

    7 Photos of Easy Dinner Parmesan Zucchini

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    Rate it! | Read 117 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Julesong's Note:

    My husband dislikes zucchini, but even he gladly eats his servings of this at dinner!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350 degrees F.
    2. 2
      Clean the medium (or large-ish, if you like your squash as I do!) zucchinis well, cut the ends off, and slice them lengthwise into quarters so that you have eight pieces.
    3. 3
      Coat the bottom of a baking dish with the olive oil and place the zucchini pieces in the dish.
    4. 4
      Sprinkle with the seasoning salt (I sometimes lightly spray the zucchini with pan spray before sprinkling on the seasoning salt), then with the Parmesan cheese.
    5. 5
      Place uncovered in the oven and bake for 20 minutes on 350 degrees F.
    6. 6
      Serve two pieces to each person as a side dish, and enjoy!
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    Easy Low Fat Zucchini Parmesan. Recipe by Annacia

    Easy Low Fat Zucchini Parmesan

    By Annacia
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    Nutritional Facts for Easy Dinner Parmesan Zucchini

    Serving Size: 1 (108 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 72.4
     
    Calories from Fat 44
    61%
    Total Fat 4.9 g
    7%
    Saturated Fat 1.8 g
    9%
    Cholesterol 7.3 mg
    2%
    Sodium 135.1 mg
    5%
    Total Carbohydrate 3.3 g
    1%
    Dietary Fiber 0.9 g
    3%
    Sugars 2.5 g
    10%
    Protein 4.3 g
    8%

    The following items or measurements are not included:

    seasoning salt

    Detailed Nutrition Values About Nutrition Info

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