Easy Deviled Eggs & Ham

Submitted by Charlotte J

"You can buy the precooked eggs at the store now. This will help cut down on your prep time."

 

• Ready In: 10mins
• Ingredients: 6
• Serves: 6

ingredients

• 3 hard-cooked eggs, cooled, peeled
• 3 slice shaved smoked ham, finely chopped
• 1 small kosher dill pickle, finely chopped
• 14.79 ml Miracle Whip light
• 4.92 ml Grey Poupon Dijon Mustard
• pepper, to taste

directions

1. Cut eggs in half lengthwise.
2. Remove yolks; place in bowl and mash with fork.
3. Add ham, pickles, dressing, mustard and pepper; mix well.
4. Spoon egg yolk mixture evenly into egg whites.
5. Serve immediately or cover and refrigerate until ready to serve.
6. Garnish with paprika, if desired.

Reviews

[Andi Longmeadow Farm]

Wonderful take on deviled eggs and it makes it even more wonderful to know that we had everything on hand. We had some nice Smithfield ham, shaved that made a delicious addition to these eggs. No need for salt as the ham, dill pickle and Miracle Whip added quite enough. The only addition was to add a tablespoon of finely minced onion. This tasted perfectly and will make this again, yummy! Thank you, Charlotte!