Easy Crunchy Chicken Fingers
- Ready In:
- 35mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 lb boneless skinless chicken breast
- 2 teaspoons cajun seasoning
- 1 1⁄2 cups crushed corn flakes
- 1⁄4 cup all-purpose flour
- 1⁄2 cup cooking oil
directions
- Cut the chicken breasts into 1" strips; sprinkle them with the Cajun seasoning.
- Combine the corn flakes and flour in a shallow bowl.
- Pour the oil into another shallow bowl.
- Dip the chicken strips into the oil, then coat them with the corn flake mixture.
- Place the strips in a foil-lined baking pan.
- (I use a 9x13).
- Bake at 400 degrees for 10 minutes, then turn each strip and bake for another 10 minutes.
- Serve with your favorite dipping sauce!
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RECIPE SUBMITTED BY
loriyeargan
Clarksville, Tennessee
director for a home health agency, married, 2 daughters, 1 son, 1 granddaughter and another on the way!