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    You are in: Home / Recipes / Easy Crockpot Meatballs and Gravy (Slow Cooker) Recipe
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    Easy Crockpot Meatballs and Gravy (Slow Cooker)

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on September 07, 2011

      Awesome recipe. I'd recommend doubling the amount of gravy, though. Can't have enough of that good stuff. :-) Served over buttered egg noodles, you can't go wrong.

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    • on April 16, 2011

      This was so simple but such a family pleaser! I was a bit shy on meatballs so I threw in some sliced shrooms. I LOVED the addition and next time will add more! We loved it over egg noodles, annd DH suggested we might also try it with mashed potatoes because the gravy is so yummy. Thanks for posting! Made for PRMR.

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    • on November 19, 2010

      Excellent comfort meal for a chilly evening. It was tasty and very filling. I intend to try the recipe again using homemade meatballs to improve the flavor. Thank you for sharing!

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    • on July 07, 2010

      This was so very good. nothing needss to be added. I tried it with a steak for hot beef sandwiches witch was very good also thanks

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    • on September 21, 2012

      Wow, what an amazing recipe! Simple and fast my kind of dinner. I don't canned soup so I made a homemade cream of chicken soup. Of course I didn't have a turkey gravy pack so I used beef gravy. Still cooking, everyone is still at work/school and I can't stay out of it. I think we'll have this over mashed potatoes. Can't wait!

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    Nutritional Facts for Easy Crockpot Meatballs and Gravy (Slow Cooker)

    Serving Size: 1 (92 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 62.1
     
    Calories from Fat 28
    46%
    Total Fat 3.2 g
    4%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.8 mg
    0%
    Sodium 591.9 mg
    24%
    Total Carbohydrate 7.1 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.6 g
    2%
    Protein 1.3 g
    2%

    The following items or measurements are not included:

    meatballs

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