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    You are in: Home / Recipes / Easy Crockpot Meatballs and Gravy (Slow Cooker) Recipe
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    Easy Crockpot Meatballs and Gravy (Slow Cooker)

    Easy Crockpot Meatballs and Gravy (Slow Cooker). Photo by Noko411

    1/1 Photo of Easy Crockpot Meatballs and Gravy (Slow Cooker)

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 5 mins

    5 mins

    3 hrs

    bmcnichol's Note:

    An easy crockpot meal that my family enjoys. You can easily change this up depending on your mood. I have added fresh mushrooms and cooked onions to the mixture and enjoyed it that way too.

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    Units: US | Metric

    • 2 lbs cooked meatballs
    • 1 (10 ounce) can condensed cream of mushroom soup
    • 1 cup water
    • 1 (1 1/4 ounce) package turkey gravy mix
    • 1/2 teaspoon dried thyme
    • 2 bay leaves


    1. 1
      Place meatballs in crockpot.
    2. 2
      Add soup, water, dry gravy mix, thyme and bay leaves.
    3. 3
      Cover crockpot and cook on low 3-4 hours on low.
    4. 4
      Discard bay leaves.
    5. 5
      We like to serve over egg noodles.

    Ratings & Reviews:

    • on September 07, 2011


      Awesome recipe. I'd recommend doubling the amount of gravy, though. Can't have enough of that good stuff. :-) Served over buttered egg noodles, you can't go wrong.

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    • on April 16, 2011


      This was so simple but such a family pleaser! I was a bit shy on meatballs so I threw in some sliced shrooms. I LOVED the addition and next time will add more! We loved it over egg noodles, annd DH suggested we might also try it with mashed potatoes because the gravy is so yummy. Thanks for posting! Made for PRMR.

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    • on November 19, 2010

      Excellent comfort meal for a chilly evening. It was tasty and very filling. I intend to try the recipe again using homemade meatballs to improve the flavor. Thank you for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Easy Crockpot Meatballs and Gravy (Slow Cooker)

    Serving Size: 1 (92 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 62.1
    Calories from Fat 28
    Total Fat 3.2 g
    Saturated Fat 0.7 g
    Cholesterol 0.8 mg
    Sodium 591.9 mg
    Total Carbohydrate 7.1 g
    Dietary Fiber 0.0 g
    Sugars 0.6 g
    Protein 1.3 g

    The following items or measurements are not included:


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