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    You are in: Home / Recipes / Easy Crock Pot Roast Recipe
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    Easy Crock Pot Roast

    Easy Crock Pot Roast. Photo by NELady

    1/1 Photo of Easy Crock Pot Roast

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 3 mins

    3 mins

    8 hrs

    PMP's Note:

    I can't remember where I got this, but it's the easiest, yet most delicious dinner you'll make.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 907.18-1360.77 g roast (depends on the size of your crock pot)
    • 35.43 g envelope lipton's instant onion soup mix
    • 297.66 g can cream of mushroom soup (can use low fat)

    Directions:

    1. 1
      Put roast in pot.
    2. 2
      Sprinkle envelope of soup on top.
    3. 3
      Pour mushroom soup on top of all.
    4. 4
      Cook on low for about 8 hours.

    Ratings & Reviews:

    • on August 13, 2002

      55

      This is a wonderful roast It is so tender. It leaves a wonderful gravy, I thickened it with 2 T of four mixed with water. I served it with mashed potatoes. This is a recipe that I will make many times because it is so quick and easy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 04, 2002

      55

      best roast i've ever had. i added a lot more water because i cooked it longer while i was away at workg.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 14, 2002

      45

      This is a super crockpot recipe. We enjoyed this very much and it was very easy to prepare before leaving for work and what a wonderful aroma when I came home. Thank you! Margie Brock

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (49)

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    Nutritional Facts for Easy Crock Pot Roast

    Serving Size: 1 (310 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 372.7
     
    Calories from Fat 128
    34%
    Total Fat 14.2 g
    21%
    Saturated Fat 4.9 g
    24%
    Cholesterol 145.1 mg
    48%
    Sodium 1401.7 mg
    58%
    Total Carbohydrate 11.0 g
    3%
    Dietary Fiber 0.5 g
    2%
    Sugars 1.5 g
    6%
    Protein 50.5 g
    101%

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