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    You are in: Home / Recipes / Easy Crock Pot Pork Chops Recipe
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    Easy Crock Pot Pork Chops

    Easy Crock Pot Pork Chops. Photo by VickyJ

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    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 5 mins

    5 mins

    8 hrs

    VickyJ's Note:

    This is an easy dinner to make and let it simmer while you're at work, or you just want the kitchen to smell fabulous.

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    Units: US | Metric


    1. 1
      Lightly spray slow cooker with butter or garlic flavored non-stick cooking spray.
    2. 2
      Put onions and potatoes in bottom of slow cooker.
    3. 3
      Top with pork chops, salt and pepper.
    4. 4
      Pour soup over chops.
    5. 5
      Cook on low for 6 to 8 hours, until tender.
    6. 6
      Serves 4 to 6.

    Ratings & Reviews:

    • on September 23, 2008


      Way to go VickyJ! My two picky eaters ate seconds and I had to make this twice this week. We used small new potatoes and just a little onion and cooked on low for 5-6 hours. Perfect! Thank you, thank you, thank you!

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    • on July 04, 2008


      This looked and smelled AWESOME as it was cooking. I used 4 thick chops. BUT...after 5 hrs the porkchops were overdone and the potatoes were still hard. I don't know what I did wrong. I know I will probably chop the potatoes thinner next time (although they were about 1/4"-1/2" thick slices) but I would have to cook it less for the porkchops not to be I don't know what I did wrong.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 29, 2008


      Very good! I did find the serving size very large so will go with 1/2 potato per serving next time. Fully done after 6 hours - so tasty. Also like the suggestion by Trisha using Golden Mushroom - good for those who are lactose intolerant.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)


    Nutritional Facts for Easy Crock Pot Pork Chops

    Serving Size: 1 (341 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 530.4
    Calories from Fat 157
    Total Fat 17.5 g
    Saturated Fat 5.6 g
    Cholesterol 123.9 mg
    Sodium 637.3 mg
    Total Carbohydrate 45.8 g
    Dietary Fiber 5.3 g
    Sugars 4.3 g
    Protein 45.8 g

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