Total Time
4hrs 10mins
Prep 10 mins
Cook 4 hrs

This is my Mother's Italian Beef recipe and it is just wonderful.

Ingredients Nutrition


  1. Place meat in large crock pot. Season with garlic powder and oregano.
  2. Top with sliced onion, peppers with juice, broth and beer.
  3. Bake at 350F or high for 4 hours.
  4. Remove meat and shred, remove stems from peppers. Return meat and peppers into juices in crock pot.
  5. Serve and Enjoy!
  6. Goes good on a hoogie sandwich bun or just by itself.