Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easy Crock Pot Ham & Lima Bean Soup Recipe
    Lost? Site Map

    Easy Crock Pot Ham & Lima Bean Soup

    Easy Crock Pot Ham & Lima Bean Soup. Photo by **Tinkerbell**

    1/1 Photo of Easy Crock Pot Ham & Lima Bean Soup

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 15 mins

    15 mins

    4 hrs

    **Tinkerbell**'s Note:

    Growing up, I loved my mom's ham and lima bean soup. It's just good old comfort food for me. I've never made mom's recipe but was meaning to ask for it after one day picking up a couple cans of lima beans for no reason. It'd been months since buying them and I purchased a new bowl that I wanted to use for soup photos so I scrounged around in the pantry and fridge. This was the result. It's a light soup, not heavy with tomatoes or cream, which was perfect for a family of 4 all feeling under the weather. My family really enjoyed it. I hope you do too!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric

    • 1 small onion, chopped (about 1 cup)
    • 6 small potatoes, cut into bite-sized pieces (about 4-1/2 cups)
    • 2 (15 1/4 ounce) cans lima beans
    • 2 cups ham, cut into bite-sized pieces (or a bag of pre-packaged cubed ham)
    • 32 ounces chicken broth
    • 1/4 teaspoon pepper
    • 1/2 teaspoon celery salt
    • 1/2 teaspoon salt
    • 1/4 teaspoon thyme
    • 1/2 teaspoon marjoram
    • 1/2 cup tightly packed fresh basil leaf, rough chopped (or torn)


    1. 1
      Put everything into crock pot & stir.
    2. 2
      Cook on low 4-6 hours.
    3. 3
      At serving time you can use a potato masher, slotted spoon or a fork (if you want to do it right in the serving bowl) to mash up some of the potatoes and thicken the soup a bit.

    Ratings & Reviews:


    Nutritional Facts for Easy Crock Pot Ham & Lima Bean Soup

    Serving Size: 1 (404 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 333.6
    Calories from Fat 37
    Total Fat 4.1 g
    Saturated Fat 1.3 g
    Cholesterol 24.2 mg
    Sodium 1784.0 mg
    Total Carbohydrate 50.9 g
    Dietary Fiber 9.2 g
    Sugars 2.3 g
    Protein 23.1 g

    The following items or measurements are not included:

    celery salt

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites