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    You are in: Home / Recipes / Easy Crock Pot French Dip With Au Jus Recipe
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    Easy Crock Pot French Dip With Au Jus

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on October 11, 2013

      Decisions...decisions...red wine or white wine? All I know is that, beef...does the body good. Napkins anyone?!!

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    • on July 20, 2009

      I made this as written, minus the salt. I was brave and even added the coffee but you could not tell it was in the broth at the end of the cooking time. For my crock pot, the roast only needs to cook for 6 hours at the most. I chilled the juice to remove the extra grease. Topped a plain bun with some of the beef and dipped it in the juice. Thank you for posting. Made for *Zaar Cookbook Tag 2009* game

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    • on April 05, 2009

      We tried this as part of the Adopt A Chef game for Spring 2009, and will definitely be eating it again! The meat came out extremely tender and flavorful. I kind of hesitated about reviewing it without trying again, not because it wasn't wonderful, but because I ended up needing to make several (I think overall) minor substitutions. We just moved, and some of my staples were missing, so I had to substitute Trader Joe's Soy Ginger Broth for the Beef Broth, and of course we no longer had my staple instant coffee, so we had to leave that out. I found the directions to be easy to follow and mouthwateringly delicious. Thank you, Raichka, we will definitely be cooking this again!

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    • on March 16, 2009

      Easy and Excellent! I didn't use the garlic in this recipe, but always do in my regular roast beef. I wanted to try this with the coffee, and surprise! It was great! Thanks for posting!

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    Nutritional Facts for Easy Crock Pot French Dip With Au Jus

    Serving Size: 1 (314 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 339.7
     
    Calories from Fat 125
    36%
    Total Fat 13.9 g
    21%
    Saturated Fat 6.2 g
    31%
    Cholesterol 149.6 mg
    49%
    Sodium 921.6 mg
    38%
    Total Carbohydrate 4.5 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.2 g
    1%
    Protein 49.1 g
    98%

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