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    You are in: Home / Recipes / Easy Crock Pot Chop Suey Recipe
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    Easy Crock Pot Chop Suey

    Easy Crock Pot Chop Suey. Photo by *Parsley*

    1/1 Photo of Easy Crock Pot Chop Suey

    Total Time:

    Prep Time:

    Cook Time:

    7 hrs 30 mins

    30 mins

    7 hrs

    Chris from Kansas's Note:

    It doesn't get any easier than this! I like to make this for a quick and tasty weeknight meal.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb boneless pork shoulder, trimmed of fat and cut into 3/4 inch cubes
    • 1 small onion, cut into 1/4 inch wedges
    • 1 (5 ounce) can sliced bamboo shoots, drained
    • 1/2 cup purchased teriyaki baste and glaze
    • 1 teaspoon grated gingerroot
    • 1 (1 lb) package frozen broccoli carrots and water chestnut mix, thawed, drained
    • 2 cups uncooked instant rice
    • 2 cups water

    Directions:

    1. 1
      In 4 to 6 quart crock pot, combine pork, onion, bamboo shoots, teriyaki baste and glaze and gingerroot; mix well.
    2. 2
      Cover; cook on low setting for 5 to 7 hours.
    3. 3
      About 15 minutes before serving, stir vegetables into pork. Increase heat setting to high; cover and cook an additional 10 to 15 minutes or until vegetables are tender.
    4. 4
      Meanwhile, cook rice in water as directed on package. Serve pork mixture over rice.

    Ratings & Reviews:

    • on February 20, 2007

      45

      So easy! I happened to already have all of these ingredients on hand (I used pork loin in place of shoulder). It's nice to have a crockpot recipe that's not a pot roast or chicken. I added some fresh garlic and ground black pepper for some extra flavor. I've got lots of frozen pork loins from a BOGO sale, so I'll keep this recipe handy to use again. Thanx for a great crockpot recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Crock Pot Chop Suey

    Serving Size: 1 (295 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 412.1
     
    Calories from Fat 169
    41%
    Total Fat 18.7 g
    28%
    Saturated Fat 6.4 g
    32%
    Cholesterol 64.4 mg
    21%
    Sodium 1172.9 mg
    48%
    Total Carbohydrate 38.8 g
    12%
    Dietary Fiber 1.5 g
    6%
    Sugars 5.2 g
    20%
    Protein 20.7 g
    41%

    The following items or measurements are not included:

    broccoli carrots and water chestnut mix

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