Easy Crock Pot Chili

"Very easy. I recommend using coarse-grind ground beef, but you can use any ground beef, or other ground meat if you like. Freezes well."
 
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photo by PalatablePastime photo by PalatablePastime
photo by PalatablePastime
Ready In:
8hrs 10mins
Ingredients:
12
Serves:
6
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ingredients

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directions

  • Place beef, garlic and onion in a large skillet or dutch oven and brwon it, then drain any excess fat/drippings.
  • Place the meat mixture in the crock pot with the remaining ingredients and stir.
  • Cover and cook on low for 8-10 hours, or until meat is tender. Serve with beans if you like. Stir them in towards the end of cooking time so they heat up.

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RECIPE SUBMITTED BY

I am a longtime member since 2002. While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com I may occasionally post something extra I have here. If you have questions, you can always contact me at contact@palatablepastime.com
 
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