Easy Crescent Cheesecake Roll Dessert

Total Time
25mins
Prep
10 mins
Cook
15 mins

This is a recipe that is delicious and simple. It has a similar taste to cheesecake only is so much easier to make.

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Ingredients

Nutrition

Directions

  1. Spray large pan with pam.
  2. Preheat oven to 375 degrees.
  3. Put one roll of crescent rolls in bottom of pan. Try to keep them seamed together.
  4. Cream sugar, cream cheese, and vanilla together.
  5. Spread over rolls.
  6. Put the other can of crescent rolls on top.
  7. Melt the butter and pour on top.
  8. Bake for 15 min or until the rolls are golden brown. (they need to be golden brown).
Most Helpful

5 5

This is amazing. I topped it with cool whip and strawberries. I passed this recipe to a friend and she made it for a dinner party where it also received rave reviews. So simple, so awesome! Also, it does make a lot.

5 5

I had only one can of crescent rolls - and a small family - so I halved the recipe and made it in an 8" square glass pan. They have been nagging me to make it again...

5 5

Extremely simple to make. I halved the recipe and used an 8 x8 coated baking pan ( did not butter pan) Used 1 can of crescent rolls which was perfect for the 8x8 pan ( 1/2 on top, and the other 1/2 for the bottom). Mixed ingredients together and placed on bottom layer of crescent rolls. Sliced fresh strawberries with egg slicer and put a layer of strawberries on top of cheese mixture. Brushed top layer of crescent rolls with a small amount of butter. This was really easy & quick to make.