Total Time
Prep 20 mins
Cook 20 mins

A classic favorite

Ingredients Nutrition


  1. Mix egg yolks with cream and white sugar.
  2. Heat in a waterbath until mixture starts to thicken.
  3. Pour into 6 small dishes/rammekins.
  4. Sprinkle brown sugar on top and carmellize with a high power torch.
  5. Enjoy!

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