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My family all liked it. I made it on the stove top and served it over noodles. I added some broccoli to the pasta water and then added the cooked broccoli to the chicken. I think I would like a little more seasoning, maybe saute some onions and garlic.

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Margie99 December 21, 2010

I have made this recipe for years. I like to add in a can of green beans and cooked rice before baking. Very yummy!!!!

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Dana T December 20, 2010

An excellent dish! I tweaked it a bit. I grilled some onion with the chicken and also added Oregano, Parsley and All Spice to the sour cream mixture. Turned out GREAT!

Definitely plan on having this again in the near future!

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Goodwla December 13, 2010

Tastes almost like a chicken potpie.. Kids loved it. Thanks.

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Healthy and Happy December 04, 2010

This was yummy! I added some pasta, and frozen peas & carrots and some milk. Turned out great. Will make this again for sure!

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tkummer October 27, 2010

I used left over chicken from some soup I made and added only some season salt in addition to the pepper, leftover rice on the bottom, and before the topping I used some Shredded cheese too. Instead of a 1/2 cup of butter I used 1/4 cup and my Picky son LOVED it! So did my older son. It reminds me of chicken Tetrizini. I didn't look at the calories or cholesterol! Thanks

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Oolala September 22, 2010

Well, I'm pleasantly surprised! I needed something quick, easy, and that utilized ingredients I had around, so I chose this. I didn't have very high hopes, but one bite and wow! My husband even said this was good, and he just doesn't like casseroles so I figured he wouldn't like it at all. The only person who wouldn't eat it was my 2 year old, but he's going through a really picky phase right now, so don't hold his lack of enthusiasm against him. :) I'll definitely keep this in my files and make it again and again!

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RSL August 19, 2010

wow...my sons gf made this tonight and I have to admit I was thinking...ok...not a lot of flavour....was I wrong or what....this was awesome....do not substitute the crackers...they were delish...next time we thought about adding some veggies like a fake chicken pot pie??? thanks for the great quick meal !!!

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shelleyducharme August 05, 2010

I used chicken drumsticks instead of breasts and I loved it! I boiled 10 drumsticks, used 5 for the casserole and put the other 5 away with the broth for another meal! I liked the recipe, but next time I will only use a 1/2 cup of sour cream and a lot more crackers for a more solidified casserole. Very yummy!

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elly_rose July 22, 2010

Delicious and so easy!!

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SweetOlive June 07, 2010
Easy Creamy Sour Cream Chicken Casserole