Recipe by Carla3j
Simple to make and deliciously refreshing on hot summer days. Adapted from a recipe I saw on another website. Cooking time is cooling time.
- 1 (8 ounce) packagesoftened cream cheese or 1 (8 ounce) package mascarpone cheese
- 1 (14 ounce) can sweetened condensed milk
- 1 (12 ounce) container frozen whipped topping
- 1 cup fresh key lime juice
- 1 graham cracker pie crust
- key lime zest (to garnish)